What my "Just the Pig" Pig Roast includes
Getting the fresh pig in a refrigerated van
Storing the pig in refrigeration
Roasting the pig to perfection in a clean stainless steel Roaster
The inside & outside of Roasters are washed before every event
Carving the Pig for you is included
This basic pig roast includes trays & tongs
Call 860-529-6865 and I'll explain all your other options
All sides are made fresh.
If you don't see it on this big list just ask, I'm sure we can do it.

I have been in the meat business since 1972
2nd for my Beef Brisket in the 2003 Connecticut State barbeque cook-off. 
This van I use for large functions.
It has 5 sinks, hot & cold running water.
A box Smoker. A grille and griddle.
A 4 bay steam table. Plus my Cooker in tow.
I can roast just about anything for you and your guests.